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Chemogenetic activation ofarcuate nucleus NPY and NPY/AgRP neurons increases feeding behaviour in mice

- Rafiei, Neda, Mitchell, Caitlin S., Begg, Denovan P., Tedesco, Caitlin R., Chen, Jessica, Choi, Eun A., Roughley, Stephanie, Jean-Richard-dit-Bressel, Philip, Kumar, Natasha N., McNally, Gavan P., Herzog, Herbert

Dietary protein level interacts with ω-3 polyunsaturated fatty acid deficiency to induce hypertension

- Begg, Denovan P., Sinclair, Andrew J., Stahl, Lauren A., Garg, Manohar L., Jois, Mark, Weisinger, Richard S.

Short-term docosapentaenoic acid (22:5 n-3) supplementation increases tissue docosapentaenoic acid, DHA and EPA concentrations in rats

- Kaur, Gunveen, Begg, Denovan P., Barr, Daniel, Garg, Manohar, Cameron-Smith, David, Sinclair, Andrew J.

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